I love reading other people’s blogs and getting inspired to try and make something I’ve never made. So is the case when I was reading Kamutflake Girl’s blog and saw a post for homemade bagels. I love bread of any kind and the thought of making my own bagels just sounded grand to me! So off I went to the market to procure the ingredients to make these:
I never imagined that bagels were so easy and fun to make! As long as you are patient because you have to let the dough rise for several hours, they are pretty straightforward to make.
For the tops I added caraway seeds, poppy seeds, sesame seeds, granulated onion and garlic, and a little coarse salt. They’re fantastic all on their own or with a little Earth Balance:
I made some veggie burgers to make bagel sandwiches but I will leave that for my next post because I need to finish writing up the recipe. Til next time…