A Ton of Stuff!

I just realized I haven’t posted anything for days even though I have been cooking. I’ve been crazy busy with the new pup, some nice distractions,  and we had some pipe problems in my building which have resulted in scores of repairmen! So on to the food! First up I made some Rosemary Focaccia Rolls using the recipe from Veganomicon:

Rosemary Focaccia Rolls

Rosemary Focaccia Rolls

I just love the way these turned out. My kitchen smelled wonderful as they were baking!
Rolls!

Rolls!

I used them for black bean burgers:
Black Bean Burger on Rosemary Focaccia

Black Bean Burger on Rosemary Focaccia

I finally was able to try a vegan donut from Dee’s Bakery, all I can say is YUM!
Vegan Donuts!

Vegan Donuts!

If you live in Los Angeles get your @ss up early and head over to Intelligentsia or the other various places that carry these donuts, they are definitely worth the effort!   UPDATE: DON’T PATRONIZE! PLEASE SEE THIS!
I also made a Mexican Chocolate Cake that has cayenne pepper in it. I’ve decided that I have a bottle of the world’s hottest cayenne pepper because I just put in a teeny tiny pinch and this cake is on fire! I used the recipe from here.
Mexican Chocolate Cake

Mexican Chocolate Cake

It looks all nice and sweet but its on fire! I tell you! It’s actually really tasty with some vanilla vegan ice cream and berries.
Fire in your mouth!

Fire in your mouth!

I have also been trying out more tester recipes for Terry’s Vegan Latina book but I think I’ll save those shots for another post – til then…
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10 Responses to “A Ton of Stuff!”


  1. 1 TGF May 1, 2009 at 12:07 am

    It is on FIRE!

  2. 2 wannabeavegan May 1, 2009 at 12:10 am

    See the gf says it’s on fire too!

  3. 3 a-k May 1, 2009 at 1:45 am

    Those rolls are beautiful! Picture-perfect.

  4. 5 wannabeavegan May 1, 2009 at 9:58 pm

    Foodeater – thanks! I saw quarrygirl’s post last night and was completely stunned!

  5. 6 ellievellie May 4, 2009 at 12:38 am

    I am not a vegetarian, but your pictures are very inspiring. You really make the food look good – it probably tastes good too. Do you eat cupcakes every day?

  6. 7 quarrygirl May 5, 2009 at 8:13 pm

    HAPPY BIRTHDAY!!!!!!!!!!! what a bummer about those donuts!

  7. 8 wannabeavegan May 5, 2009 at 8:18 pm

    Thanks! Yes, bummer indeed!

  8. 9 foodeaterla May 5, 2009 at 9:17 pm

    Si, para la próxima vez! Very Happy Birthday to you for now!

  9. 10 Bethany May 26, 2009 at 2:07 am

    Dude. The shellac info is blowing my brains out. It’s one of those WHO THE F*CK KNEW THAT????? Kind of things. Seriously. No more sprinkles. Ever. Again.


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