Archive for March, 2009
Tags: Mama's Hot Tamales Cafe, McArthur Park Revitalization, tamales in banana leaves, vegan, vegan tamales, vegan tamales in Los Angeles
Tags: chocolate peanut butter fudge, fudge, Joy of Vegan Baking, vegan, vegan fudge
If you have a sweet tooth and have never tried to make fudge, I highly recommend this recipe!
Tags: breakfast potatoes, Field Roast Sausages, Hollandaise sauce, lemon buttercream frosting, lemon cupcakes, tofu scramble, vctotw, vegan, vegan cupcakes take over the world, vegan with a vengeance, Vegan Yum Yum, vwav, Wilton cupcake liners
To mark the start of spring, among other things, I decided to make lemon cupcakes with lemon buttercream frosting. The cupcake recipe is from Vegan with a Vengeance and the frosting is from Vegan Cupcakes Take Over the World.
The liners are from Wilton and they are called “Fuzzy Bunny“! Here’s another shot:
Tags: annatto oil, arroz con gandules, chile relleno, latin vegan food, pickled red onions, pidgeon peas, pine nut crema, pupusas, Terry Hope Romero, tester recipes, Vegan Latina
So I am a recipe tester for Terry Hope Romero’s upcoming Vegan Latina cookbook. This is my first time being a tester and I feel very fortunate to try out new recipes and especially because they are Latin recipes. I am Cuban and am accustomed to eating lots of Latin food so veganized old favorites is just well, fantastic. So far everything I have tried has been great – I can’t wait for the book to come out! Here are some teaser photos, enjoy!
Yeah, that’s right, homemade pupusas! Aren’t they pretty and oh sooo tasty!